The digital age we live in has made the world a smaller place, allowing us to share experiences with people all over the world. With everything at the touch of our fingertips, it has become common to expect everything to be within the grasp of our hands in terms of variety and quality. It is these demands that created the increasing need for e-commerce companies. In the second session of SIM-YEN’s Fireside Chat Season 1, E-commerce companies Café Bond, IUIGA and The G.A.S Station shared their successes and struggles with all present. Representing each of the companies were Keyis...Read More
Author: Linda Hemmings
SIM Young Entrepreneurship Network (SIMYEN) started its first official Masterclass event with the topic of Food and Beverage, as thriving entrepreneurs from the F&B industry took over the event like a storm, hyping up the members for the current event and the next. Guest speakers for the F&B seesion were Irvin and Ircahn Hasaka Yuga Ganawan from Irvin’s Salted Eggs, Uzen Tan from Nineteen95 and Yi Song Yong from Grain. The keen members of the event streams to the venue, queuing to register themselves in, which was shortly followed by dinner. The panel discussion, which was the...Read More
It was not a typical mundane Saturday for the SIMYEN community on the 30th when they were invited to an amazing night of fun, games, good food (and booze). The turnout was better than expected – more than the number received during Kickoff Orientation! The late afternoon started with ‘Amazing Race’, where several games, either competitive or non-competitive, were played by different teams of 12. There were games such as zig-zag rock papers scissors, hot lava and sneak-a-peek! Although drained from the 4 different games held in different areas of Pasir Ris Park, many enjoyed the games,...Read More
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